We went to Fresco on 52nd and Madison and went all-out family-style.
Yellowfin Tuna & Avocado Tartare cucumber, shiitake and herb salad, lemon, chili, soy, and olive oil aioli
Fresco Crab Cake baked almond coated jumbo lump crab meat served warm with a celery root, radish, fennel and watercress salad, preserved lemon rémoulade.
Special of the day was veal risotto.
And finally Penne With Chicken & Veal Bolognese a hearty veal and chicken ragu with white wine and tomato filets...
From there I jumped up the street to Tim's epic temporary crash pad.
And of course we ordered more food - sliders from Cinema Cafe.
Wagyu Kobe Beef...
And bacon-wrapped brie-covered turkey sliders.
Oh. My. Agod.
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